- Part 1: Nutritional Scientist Chris Talley on Maximizing Weaknesses and Minimizing Strengths
Nutritional scientist Chris Talley is my go-to for all things food science. We've worked together with hundreds of professional athletes and Olympians. We worked together at Red Bull with their high performance program, up at the Seahawks and with handfuls of athletes that live right on the edge of intense risk and danger.
I hope you enjoy Chris' mind and world-views as much as I do.
This conversation is loaded so we’ve split it up into two parts.
In part one, you’ll learn about Chris’ journey, his work with many NFL teams and Olympians, and what’s driven him to work so hard to become the best at what he does.
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- 2018-01-17 08:01:00 UTC